Initially as a specialty dessert at Chef Donovan’s restaurant this delicious chocolate brownie recipe soon gained a life of it’s own, establishing the basis for the company’s creation. In 2010 Fat Molly’s brownies was officially born with the purpose of bringing to San Diegans a truly fulfilling brownie eating experience. Our brownies are the offspring of a North American tradition that dates back to the end of the 19th century, aware as we are of the responsibility of that inheritance, we pride ourselves in using the best and freshest ingredients in order to fuse the old with the new to the best of our ability.
Our vision is of a world where brownies look alluring, are moist, rich and taste like an affair with chocolate. Where people can rely on quality and satisfy their chocolate desires every time.
We are committed to apply rigorous business ethics, and parallel to our growth, we vow to encourage and contribute to the community’s own increase and development.